Escargots de Bourgogne                                    11.95

Sautéed snails and mushrooms in a garlic, butter and white wine sauce

Garlic Cheese Bread                                         4.95

Grilled and topped with melted mozzarella

Crab Stuffed Mushrooms                                    10.95

Made with real lumped crab meat-WARNING-These are spicy!

Calamari Fritto                                             8.95

Fried to perfection and served with spicy tomato sauce

Mozzarella Fritto                                                         6.95

Fried to perfection and served with spicy tomato sauce

Rosario’s Crab Dip                                         9.95

Made with Sirimi and served with crusty bolili bread

Zuppa * Soup

Zuppa di Giorno                                               Homemade soup of the day                                                              Cup 3.95  

                                                                                                                                     Bowl 4.95

Insalata * Salads

House                                                                                                                                   3.95

Spring mix and sliced roma tomatoes tossed in our homemade balsamic vinaigrette

Cesare                                                  Sm   4.95                                                                               Lg    6.95

Crisp romaine lettuce, Parmesan cheese and garlic croutons tossed in Caesar dressing

Caprese                                                      9.95

Fresh mozzarella, basil and tomatoes with Balsamic

Mediterraneo                                                5.95

Mixed greens with tomatoes, olives and red onions dressed in a balsamic vinaigrette

Secondi * Entrées

Add a small house insalata, cup of zuppa or fresh sauteed vegetables

for just $1.95

 Chicken Cynthia                                                                 16.95

  Stuffed with prosciutto, spinach and mozzarella and topped with cream cheese.

Veal/Chicken Picatta                                        18.95/15.95

 Sauteed with lemon, capers and butter. Served with pasta

Chicken/Veal/Eggplant Parmigiano                     15.95/18.95/15.95

 Topped with tomato sauce and cheeses and baked. Served with pasta

Veal/Chicken Marsala                                             18.95/15.95    

Lightly braised with marsala wine and mushrooms. Served with pasta

     Lasagna Alforno                                                                     12.95

Traditional baked meat lasagna with mozzarella and ricotta

Chicken Zingarella                                                        15.95

Grilled chicken and Italian sausage with seasonal vegetables in a white wine and tomato sauce

Served on a bed of pasta

Manicotti Fiorentino                                                      12.95

Stuffed with spinach and ricotta cheese and baked

Pasta Trio                                                                   15.95

Lasgana Alforno, Fettuccine Alfredo and Manicotti Florentine

Farfalle Fuerentina                                                        15.95

Farfalle pasta with grilled chicken, peas, fresh tomatoes in a garlic butter sauce

Cheese Ravioli                                                              9.95

Cooked in a garlic white wine sauce with sun dried tomatoes and artichoke hearts

Black Pepper Crusted Swordfish or Ahi                               17.95

Grilled with a honey buerre blanc. Served over penne with basil, tomatoes, capers and garlic

This is to die for!

Cioppino Mediterraneo                                                    18.95

Mussels, clams, squid and shrimp in a savory tomato broth. Served over pasta