Veal sauteed in garlic, olive oil, marsala wine and mushrooms and
finished with a demi glaze
Vitello Parmigiana
18.95
Just the way grandma made it
Vitello Picatta
18.95
Veal sauteed in a citrus caper butter sauce served over linguine
Filetto Porcini 18.95
Grilled to perfection and served with a porcini mushroom reduction
Bistecca Gorgonzola 19.95
Grilled New York steak topped with a gorgonzola port wine sauce
Pollo or Melanzane alla Parmigiana 16.95
Oven baked chicken or eggplant with marinara and melted mozzarella
Angello Mentoso 18.95
Grilled frenched lamb lollipops served with mint herb pesto
Lasgana 12.95
Chef's daily selection (Ask your server)
Tuscana Grilled Chicken 9.95
Brick grilled Cornish game hen served with garlic smashed red potatoes
Grilled Branzino with Fig e balsamic Market Price when available
Grilled filet of Meditteranean branzino glazed with fig and balsamic vinegar
served with risotto funghi
Flat Breads
11.95
Portobello
Fiery Chicken Sausage
Tuscan Farmhouse
Fig and Prosciutto
Bronx Bomber